5 Peak Summer Recipes to Make in August

Grilled Peach Salad

Sliced fresh peaches grilled to perfection and tossed with arugula, goat cheese, toasted almonds, and a tangy balsamic vinaigrette.

Caprese Skewers

Skewers with cherry tomatoes, fresh mozzarella balls, and basil leaves drizzled with balsamic glaze for a refreshing appetizer.

Watermelon Gazpacho

A cold and refreshing soup made with juicy watermelon, tomatoes, cucumbers, and herbs, perfect for hot days.

Grilled Shrimp Tacos

Marinated shrimp grilled to perfection and served in soft tortillas with avocado, cabbage slaw, and a zesty lime crema.

Berry Cobbler

A delightful dessert made with a mix of fresh berries, topped with a buttery and crumbly cobbler topping and served with a scoop of vanilla ice cream.

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