Honey
Honey is a natural preservative that can last for centuries. It is a good source of vitamins and minerals, and it can be used in a variety of recipes.
Salt
Salt is another natural preservative that can last for years. It is a good source of sodium, and it can be used to flavor food or preserve it
Sugar
Sugar is a natural preservative that can last for years. It is a good source of carbohydrates, and it can be used to flavor food or preserve it.
White rice
White rice can last for years if it is stored in a cool, dry place. It is a good source of carbohydrates, and it can be used to make a variety of dishes.
Dried beans
Dried beans can last for years if they are stored in a cool, dry place. They are a good source of protein and fiber, and they can be used to make a variety of dishes.
Peanut butter
If kept cold and dry, peanut butter lasts months. It makes tasty snacks and sandwiches and is high in protein and healthy fats.
Maple syrup
If kept cold and dark, maple syrup may last years. It contains antioxidants and minerals and may sweeten or create sweets.
Jamie’s style is Californian since the technique is rooted in traditional French cooking, but the flavors are inspired by Latin and Asian food and locally sourced ingredients.
aNOTHER STORY